Funded under the National Recovery and Resilience Plan (NRRP), Mission 4 Component 2 Investment 1.3, Theme 10.
It will be held at the University of Pavia, sponsored by OnFoods and Nodes, and will include well-known speakers from the CISG Advisory Council.
Topics
It will analyze the interplay between new legal and social challenges, including Food Law issues, Agenda 2030 and the international legal transaction of economic exchanges under the Vienna Convention on the International Sale of Goods (CISG).
The intensive school will be developed in 3 modules on October 15, 16 and 17, 2024.
The faculty members are members of the “Advisory Council” of the CISG, a world-renowned body that for the first time is meeting in an Italian university, as well as other leading international experts. The vehicular language will be English.
Registration is mandatory; there are no registration fees.
It is aimed at doctoral students, lawyers and professionals. The openness of this scholarly activity is aimed at areas not only legal but also multidisciplinary or related to food and sustainability issues. The course is validated with 3 credits by the PhD in Private Law, Roman Law and European Legal Culture (12 hours in 3 modules of 4 hours). The conference has been recognized with 6 training credits by the Bar Association in the SFERA platform.
For lawyers, registration via the SFERA platform is required. Other registrations via e-mail: alfredo.ferrante@unipv.it
Register and you will not regret it!