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Daniele Del RioFull Professor in Human NutritionUniversità degli studi di Parma

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Patrizia RisoFull Professor in Human NutritionUniversità degli studi di Milano

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Giorgia SpignoFull Professor in Food Science and TechnologyUniversità Cattolica
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Roberto CiatiPublic & Scientific Affairs and Sustainability Vice PresidentBarilla
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Filippo ArfiniFull Professor in Agri-food EconomicsUniversità degli studi di Parma

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Maria De AngelisFull Professor of Food MicrobiologyUniversità degli Studi di Bari Aldo Moro

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Hellas CenaPro Rector responsible for the Third Mission; Associate ProfessorUniversità degli Studi di Pavia

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Matteo VittuariAssociate Professor, Department of Agricultural and Food Sciences Delegate for Cooperation and DevelopmentUniversità degli studi di Bologna

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Fabio Dal BelloScientific director, SaccoSacco

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Alessandro BenedettiSenior Innovation Food Engineer, De’LonghiDe' Longhi Appliances

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Alberto DolciGlobal Research & Innovation Program ManagerBolton Food

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Elisa NicosiaProgramme research manager
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Antonio Moretti Research DirectorConsiglio nazionale delle ricerche (CNR)

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Danilo ErcoliniProfessor of Microbiology and Director of the Department of Agricultura SciencesUniversità degli studi di Napoli Federico II

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Carlo PiccininiPresident, Confcooperative
Alessandro ScuderiUniversità di Catania

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Alessio CavicchiUniversità di Pisa

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Angela TarabellaUniversità di Pisa

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Annalinda De RosaPolitecnico di Milano

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Daniele VergaminiUniversità di Pisa

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Donatella PriviteraUniversità di Catania

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Federico CaniatoPolitecnico di Milano

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Francesca GalliUniversità di Pisa

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Gaetano ChinniciUniversità di Catania

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Marco CampagnaCirfood

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Margerita Maria RamajoliUniversità degli studi di Milano

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