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Comparative effects of glucosinolate-derived isothiocyanates from Camelina sativa seeds and sulforaphane on A549 lung cancer cells

Ponzoni P., Gabriele M., Cavallero A., Dougué Kentsop R. A., Galasso I. Journal of Agriculture and Food Research, 2025, 21, 101982.

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June 20, 2025


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  3. Comparative effects of glucosinolate-derived isothiocyanates from Came...

Plant-derived compounds, including isothiocyanates (ITCs), represent important sources of chemo-preventive and anticancer agents. ITCs naturally originate from glucosinolates (GLSs), the major phytochemicals in the plant family of Brassicaceae, a widely cultivated and economically important plant family. In this study, the well-known sulforaphane ITC (SFN) was compared with the ITC derived from the 10-(methylsulfinyl) decylglucosinolate, the most abundant GLS of Camelina sativa. In the experimental condition tested, SFN inhibits the viability of the lung cancer A549 cell line in a dose-dependent and time-dependent manner. Under the same experimental conditions, camelina ITC showed a higher selective cytotoxic activity compared to SFN, as well as higher in vitro antioxidant activity, highlighting it as a promising plant-derived molecule with protective effects against carcinogenesis.

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Spoke 04

Food quality and nutrition

To push towards sustainable and tailored food and nutrition

Lead organisationUniMi

Spoke leaderPatrizia Riso